How strong is a cocktail, really?
A cocktail's strength depends on three things: how much alcohol goes in, how much non-alcoholic liquid goes with it, and how much water the ice adds while you shake or stir. The last one is the part most calculators skip.
| Ingredient | ml | ABV % | Remove |
|---|
How the estimate works
- Alcohol in. For each ingredient, volume × its strength. We use typical strengths for each kind of bottle (listed on the spirit primers); a dash of bitters counts as 0.8 ml and a barspoon as 5 ml.
- Starting strength. Total alcohol ÷ total volume, before any ice.
- Water from the ice. Dave Arnold measured how much water shaking and stirring add, and published simple formulas for it in Liquid Intelligence (2014). The water added, as a fraction of the starting volume, depends on the starting strength x (as a fraction):
- Shaken: −1.567x² + 1.742x + 0.203
- Stirred: −1.21x² + 1.246x + 0.145
- Top-ups such as soda or sparkling wine are added after chilling and are not diluted further.
- Finished strength = alcohol ÷ (starting volume + water + top-ups). Grams of alcohol = millilitres × 0.789. A UK unit is 10 ml of pure alcohol; a US standard drink is 14 g.
Worked example: the Daiquiri
60 ml white rum (light, Spanish-style) at 40%; 22.5 ml fresh lime juice at 0%; 22.5 ml simple syrup (1:1) at 0%. That is 24.0 ml of alcohol in 105.0 ml, a starting strength of 22.9%. Shaking adds 52% of that volume as water, about 55 ml, so the drink in the glass is about 160 ml at 15.0% ABV, holding 18.9 g of alcohol: 2.4 UK units or 1.4 US standard drinks.
How good is it?
Arnold reports that typical stirred drinks finish at about 21–29% alcohol and shaken drinks at about 15–20%. Our estimates for the core classics land in those ranges; the checks are on the methodology page. Real drinks vary with bottle strength (a 50% rye versus a 40% one changes a Manhattan by several points), the size and temperature of your ice and how long you shake. Treat the figures as good estimates, not labels.
Every drink on the site by estimated strength
| Drink | Method | In the glass | ABV | Alcohol | UK units | US std drinks |
|---|---|---|---|---|---|---|
| Ti' Punch | Built | 68 ml | 44.4% | 23.7 g | 3.0 | 1.7 |
| Rusty Nail | Built | 74 ml | 36.4% | 21.3 g | 2.7 | 1.5 |
| Sazerac | Stirred | 104 ml | 28.8% | 23.7 g | 3.0 | 1.7 |
| Old Fashioned | Stirred | 97 ml | 28.6% | 21.9 g | 2.8 | 1.6 |
| Oaxaca Old Fashioned | Stirred | 96 ml | 26.5% | 20.1 g | 2.5 | 1.4 |
| Dry Martini | Stirred | 108 ml | 26.2% | 22.4 g | 2.8 | 1.6 |
| Manhattan | Stirred | 132 ml | 25.6% | 26.6 g | 3.4 | 1.9 |
| Mint Julep | Built | 108 ml | 25.1% | 21.3 g | 2.7 | 1.5 |
| Stinger | Stirred | 118 ml | 24.8% | 23.2 g | 2.9 | 1.7 |
| Vieux Carré | Stirred | 141 ml | 24.3% | 27.0 g | 3.4 | 1.9 |
| Caipirinha | Built | 100 ml | 24.0% | 18.9 g | 2.4 | 1.4 |
| Vesper | Shaken | 111 ml | 24.0% | 21.0 g | 2.7 | 1.5 |
| Rob Roy | Stirred | 130 ml | 22.7% | 23.3 g | 3.0 | 1.7 |
| Pegu Club | Shaken | 161 ml | 22.0% | 27.9 g | 3.5 | 2.0 |
| Boulevardier | Stirred | 149 ml | 21.9% | 25.7 g | 3.3 | 1.8 |
| El Presidente | Stirred | 113 ml | 21.8% | 19.4 g | 2.5 | 1.4 |
| Hanky Panky | Stirred | 138 ml | 21.4% | 23.3 g | 2.9 | 1.7 |
| Between the Sheets | Shaken | 157 ml | 21.0% | 26.0 g | 3.3 | 1.9 |
| White Russian | Built | 107 ml | 21.0% | 17.8 g | 2.2 | 1.3 |
| Martinez | Stirred | 136 ml | 20.8% | 22.2 g | 2.8 | 1.6 |
| Last Word | Shaken | 144 ml | 20.3% | 23.1 g | 2.9 | 1.6 |
| Negroni | Stirred | 126 ml | 20.0% | 19.9 g | 2.5 | 1.4 |
| White Lady | Shaken | 144 ml | 19.7% | 22.4 g | 2.8 | 1.6 |
| Aviation | Shaken | 167 ml | 19.1% | 25.1 g | 3.2 | 1.8 |
| Brandy Crusta | Shaken | 157 ml | 19.1% | 23.8 g | 3.0 | 1.7 |
| Zombie | Blended | 327 ml | 19.1% | 49.2 g | 6.2 | 3.5 |
| Margarita | Shaken | 143 ml | 18.9% | 21.3 g | 2.7 | 1.5 |
| Sidecar | Shaken | 143 ml | 18.9% | 21.3 g | 2.7 | 1.5 |
| Jack Rose | Shaken | 153 ml | 17.7% | 21.3 g | 2.7 | 1.5 |
| Gimlet | Shaken | 152 ml | 17.0% | 20.4 g | 2.6 | 1.5 |
| Gold Rush | Shaken | 162 ml | 16.6% | 21.3 g | 2.7 | 1.5 |
| Queen's Park Swizzle | Swizzled | 158 ml | 16.5% | 20.6 g | 2.6 | 1.5 |
| Bramble | Built | 133 ml | 16.4% | 17.2 g | 2.2 | 1.2 |
| Corpse Reviver No. 2 | Shaken | 140 ml | 16.4% | 18.1 g | 2.3 | 1.3 |
| Hemingway Daiquiri | Shaken | 162 ml | 16.3% | 20.8 g | 2.6 | 1.5 |
| Ward Eight | Shaken | 173 ml | 16.3% | 22.2 g | 2.8 | 1.6 |
| Bee's Knees | Shaken | 161 ml | 16.0% | 20.4 g | 2.6 | 1.5 |
| Southside | Shaken | 161 ml | 16.0% | 20.4 g | 2.6 | 1.5 |
| Mai Tai | Shaken | 195 ml | 15.8% | 24.4 g | 3.1 | 1.7 |
| Penicillin | Shaken | 172 ml | 15.8% | 21.5 g | 2.7 | 1.5 |
| Brandy Alexander | Shaken | 161 ml | 15.7% | 19.9 g | 2.5 | 1.4 |
| Naked and Famous | Shaken | 138 ml | 15.7% | 17.0 g | 2.2 | 1.2 |
| Whiskey Sour | Shaken | 172 ml | 15.7% | 21.3 g | 2.7 | 1.5 |
| Espresso Martini | Shaken | 148 ml | 15.2% | 17.8 g | 2.2 | 1.3 |
| Cosmopolitan | Shaken | 160 ml | 15.0% | 18.9 g | 2.4 | 1.4 |
| Daiquiri | Shaken | 160 ml | 15.0% | 18.9 g | 2.4 | 1.4 |
| Paper Plane | Shaken | 137 ml | 15.0% | 16.2 g | 2.0 | 1.2 |
| Tommy's Margarita | Shaken | 160 ml | 15.0% | 18.9 g | 2.4 | 1.4 |
| Planter's Punch | Shaken | 194 ml | 13.8% | 21.2 g | 2.7 | 1.5 |
| Blood and Sand | Shaken | 134 ml | 13.4% | 14.2 g | 1.8 | 1.0 |
| French 75 | Shaken | 180 ml | 13.1% | 18.7 g | 2.4 | 1.3 |
| Gin Rickey | Built | 202 ml | 12.7% | 20.4 g | 2.6 | 1.5 |
| Champagne Cocktail | Built | 122 ml | 12.6% | 12.2 g | 1.5 | 0.9 |
| Bamboo | Stirred | 122 ml | 12.5% | 12.0 g | 1.5 | 0.9 |
| Pisco Sour | Shaken | 206 ml | 12.5% | 20.3 g | 2.6 | 1.4 |
| Kir Royale | Built | 135 ml | 12.4% | 13.3 g | 1.7 | 0.9 |
| Clover Club | Shaken | 158 ml | 12.3% | 15.3 g | 1.9 | 1.1 |
| Mojito | Built | 194 ml | 12.3% | 18.9 g | 2.4 | 1.4 |
| Cuba Libre | Built | 202 ml | 11.9% | 18.9 g | 2.4 | 1.4 |
| Paloma | Built | 202 ml | 11.9% | 18.9 g | 2.4 | 1.4 |
| El Diablo | Built | 172 ml | 11.8% | 16.1 g | 2.0 | 1.1 |
| Gin and Tonic | Built | 170 ml | 11.4% | 15.3 g | 1.9 | 1.1 |
| Jungle Bird | Shaken | 206 ml | 11.4% | 18.6 g | 2.4 | 1.3 |
| Gin Fizz | Shaken | 231 ml | 11.2% | 20.4 g | 2.6 | 1.5 |
| Grasshopper | Shaken | 130 ml | 11.1% | 11.4 g | 1.4 | 0.8 |
| Tequila Sunrise | Built | 165 ml | 10.9% | 14.2 g | 1.8 | 1.0 |
| Bloody Mary | Built | 170 ml | 10.6% | 14.2 g | 1.8 | 1.0 |
| Sherry Cobbler | Shaken | 149 ml | 10.2% | 12.1 g | 1.5 | 0.9 |
| Whisky Highball | Built | 184 ml | 9.8% | 14.2 g | 1.8 | 1.0 |
| Moscow Mule | Built | 186 ml | 9.7% | 14.2 g | 1.8 | 1.0 |
| Singapore Sling | Shaken | 244 ml | 9.4% | 18.0 g | 2.3 | 1.3 |
| Amaretto Sour | Shaken | 116 ml | 9.3% | 8.5 g | 1.1 | 0.6 |
| Hot Toddy | Hot | 195 ml | 9.2% | 14.2 g | 1.8 | 1.0 |
| Ramos Gin Fizz | Shaken | 280 ml | 9.2% | 20.4 g | 2.6 | 1.5 |
| Irish Coffee | Hot | 210 ml | 8.6% | 14.2 g | 1.8 | 1.0 |
| Spritz | Built | 195 ml | 8.5% | 13.0 g | 1.6 | 0.9 |
| Tom Collins | Shaken | 235 ml | 8.2% | 15.3 g | 1.9 | 1.1 |
| Americano | Built | 156 ml | 7.9% | 9.7 g | 1.2 | 0.7 |
| Bellini | Built | 135 ml | 7.3% | 7.8 g | 1.0 | 0.6 |
| Piña Colada | Blended | 341 ml | 7.0% | 18.9 g | 2.4 | 1.4 |
| Mimosa | Built | 150 ml | 6.0% | 7.1 g | 0.9 | 0.5 |